FAQs
If you have other questions. click here.
Our products are for sale at the distillery as well as at restaurants, bars and retailers across Kansas. Click HERE for a list of retailers that carry our products. If your local store does not have it, ask them to order it for you.
Our Spiced Rum should be ready in late May 2014.
Bella Bahre's Bourbon, 100% Corn Bourbon, and Wheat Whiskey are currently ageing at the distillery and we hope to release them in April 2015.
We will keep you updated on specialty products like our Smoked Malt Whiskey as they progress.
We are located in North Wichita just south of the intersection of I-135 and K-96. Our building is at the southwest corner of 37th North and Hydraulic. We’re in Suite #6 facing 37th St. Ckick HERE for directions or click HERE for a Google Map of our location.
Our tour schedule is available in the Upcoming Events section of the website, click HERE. We also update tour information on our Facebook page.
Tours are also available by request. We welcome you to contact us for your tour, or for groups big or small. Contact us HERE or email us at info@wheatstatedistilling.com, or call us at (785)341-5755.
Samples are available at the distillery for those of legal drinking age. Stop by for a sample or a tour and pick up a bottle of your favorite products.
Anyone can take our tour. Those under the age of 21 are allowed to take a tour under the direct supervision of an adult 21 or over.
This is a working facility. All visitors must stay within the tour boundaries for your safety and ours.
Barrel Club Membership– You choose the artwork and the Whiskey that goes into a 25 gallon New American Oak Barrel. We age it at our distillery. When it's done in around 18 months, you get 4 bottles out of the barrel and the barrel to take home. Or we can use it again for rum or gin and you get 4 bottles out of it each time. 53 gallon barrels also available.
Master Distiller David Bahre will assist you in spirit selection between our current spirits in production. You can even fill the barrel yourself if you like and help when the Whiskey is done.
Call David for more information (785)341-5755
